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If you’re a foodie looking to explore the breadth of the area’s up-and-coming restaurant scene, here’s a guide to the region’s culinary communities — plus, some not-to-miss eateries to check out while you’re there. He also gave insight regarding the culture of coffee in Yemen and how it differs from the culture that exists around coffee in America. He shared that coffee drinking in Yemen is more socially-oriented; a bridge between people, a vehicle for conversation and connection. The coffeehouse has become so successful that Alhasbani opened a few more branches. And in 2022, he is excepted to open at least five new locations across the country. He has plans to open up more Qahwah House locations soon, but unlike Dearborn or Lombard, the new shops will likely be in places where Middle Eastern coffee is an unfamiliar concept.
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Old cobblestone streets are lined with rowhouses, architecturally stunning Victorian homes and quaint eateries with small-town appeal. Residuals of an early influence of Irish settlers escaping the potato famine in the 1800s remain today with some restaurants, like Cork and Gabel paying homage to the neighborhood’s Irish roots. Eastern Market is best known for its year-round weekend farmers market and local makers markets, as well as its meat markets and butcher shops.
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The Yemeni coffee shop in America that feels like home - The New Arab
The Yemeni coffee shop in America that feels like home.
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Jefferson Chalmers is on the river side of Jefferson and is also noted as the canal district. You can enjoy a meal with a water view, admire stately homes or head to a restaurant by bike or kayak and sip cocktails or have brunch. This area of Detroit neighbors the north end of Midtown and is known for the Fisher Theater and the main Henry Ford Hospital campus. Milwaukee Junction is nestled off of East Grand Boulevard and Woodward Avenue while New Center is off West Grand Boulevard and Woodward.
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She is an avid traveler, and her favorite way to explore a new place is through its local coffee scene. Originally, we are from Yemen where we were born and raised amidst coffee plants.Our expertise originates from a long line of ancestors, all committed to the tradition and innovation of coffee. The best quality coffee with no added preservatives, artificial additives, or flavors.
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You will have no desire to rush to your next meeting, or anywhere else, for that matter. “Qahwah House was born into existence when I wanted to share my culture, family expertise and love of coffee to the world. It wasn’t actual coffee — at least not the one I’ve grown up on and got used to,” says owner Ibrahim Alhasbani, who opened the first Qahwah House location in Dearborn, Michigan, in 2017.
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For a long time, he and other young Muslims didn't feel safe in closed spaces. The staff are his friends, one is his brother, and they get his tea ready as soon as he walks in the door. While people waited for their orders, many would stand and admire a giant map that traced the roots of Yemeni coffee and how it was distributed to the rest of the world. One of Alhasbani's reasons for launching Qahwah House was to build bridges between cultures. It's one of the main reasons why the New York City location is in Brooklyn's Williamsburg, a majority white, Jewish neighbourhood, he says.
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The baristas, unofficially called Yemeni station masters, have to keep a close eye on the pots of chai and coffee so they don’t boil over, especially when several kettles are roiling at once. If you go to someone’s house in Yemen, the first thing they give you is coffee — it’s a big deal. If someone doesn’t offer you coffee, there’s something wrong,” he says, with a laugh. Coffee always had a social quality to it, Um said, adding that coffeehouses could be found in major cities like Cairo, Istanbul and Damascus by the mid 1500s. The drink also had detractors, who thought it could inspire radical ideas or seditiousness because of its social character, she said. The beans at Qahwah House are plucked from the farm that his family has owned and operated for eight generations in Sanaa, the Yemeni capital.
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It’s an experience to watch, and if you’re the kind of person who likes to film vertical video of food and beverages, there’s no shortage of engaging content to be made here. Most of the drinks are served by the pot, with a tealight candle in the base to keep it warm, and multiple small cups. At the Clifton Qahwah House, the beans are ground and served in light and medium roasts used in aromatic cups of coffee, or in coffee drinks like lattes, cappuccinos and espressos.
Customers can also indulge in pastries such as sabaya, a flaky layered bread cake popular in Yemen. “When we open more locations, we create more opportunities for jobs here and also back in Yemen,” he says. Qahwah House sources its coffee beans directly from Yemen, which creates opportunities for coffee farmers. But for the coffee that Ibrahim Alhasbani pours at Qahwah House in Dearborn, “origin” means much more than where the beans came from; it also refers to his own origin story.
And for many of the young Muslims and Arabs in New York, Qahwah House serves as a place of community - a place where they can get a taste of the place many of them yearn to be in. According to its founder Ibrahim, Qahwah House plans on expanding to 20 additional locations this year and eventually expanding outside the US in Canada and Europe. Ibrahim’s goal was to create a space that was welcoming for everyone, and not just one type of customer, though many customers are Muslim or Arab (or both). Although many people doubted his idea, Ibrahim believed in it and in himself and invested a lot of his own savings to start Qahwah House.
It starts with an espresso blend that’s infused with ginger, cardamom, and cinnamon, poured over milk and ice, and topped with a mountain of whipped cream and honey. It embodies all of the frivolous fun of an American-style iced coffee beverage, but is packed with serious and sophisticated flavor. Unlike the freakshakes and frappuccinos that you often see on social media, this is an aesthetic iced beverage designed for coffee connoisseurs. Alhasbani only uses Yemeni coffee beans in the coffee drinks made at Qahwah House. Customers can ask for lattes, cappuccinos, espresso and anything else they might ask for in a typical coffee shop. Most of the drinks are brewed by hand, in individual stainless steel pots over an induction cooktop, in plain view of the customer.
After trying the delicately spiced, intensely flavorful brews at their Williamsburg location, which opened in November 2020, it’s easy to understand why he felt the need to bring Yemeni-style coffee stateside. Qahwah House (qahwah meaning coffee in Arabic) is a Yemeni coffee shop which brings people together in its locations in Dearborn, the greater Chicago area, New York, and most recently, New Jersey. Dearborn has a diverse population, and all were very supportive when I first opened and still are! I’m actually very glad that I opened my first coffee shop here in Dearborn!
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